steamers

[nycxtcgirl69]

does anyone love these as much as I do?

they are also called piss clams by some people i guess. :shuffle

[OC513]

I love them........can eat platter after platter of them......they make them so good(not a speck of sand in them) at The Lobster Roll in Amagansett.

[luvmeluvmycat]

Clams on the half shell :spitfall

[i3ei3eLiss]

Clams on the half shell :spitfall

I want them again today... :shuffle:shuffle


P.S. Nicole - the piss clams are gross... ask for littlenecks instead


I always steam clams in a little bit of chopped garlic, white wine, a little water, parsley & crushed red pepper and they come out :spitfall

here's my recipe:

1/3 cup extra-virgin olive oil (can add more if needed)
6 cloves finely chopped garlic (6 larger cloves is usually more than enough garlic)
1/2 teaspoon red pepper flakes (optional)
3/4 cup dry white wine (can add more if needed)
1/4 cup water
36 littleneck clams, scrubbed and rinsed well
3 tablespoons finely chopped flat-leaf parsley
2 to 3 tablespoons butter or extra-virgin olive oil, if desired


Heat the olive oil in a large sauce pan over medium heat. Add the garlic and cook until soft but not brown. (Add the pepper flakes and cook for 30 seconds more). Add the wine and water and increase the heat. Add the clams and remove from sauce pan as clams open.

[genie]

I think I ate like 3lbs of them this past weekend. :spitfall

[nycxtcgirl69]

I want them again today... :shuffle:shuffle


P.S. Nicole - the piss clams are gross... ask for littlenecks instead


I always steam clams in a little bit of chopped garlic, white wine, a little water, parsley & crushed red pepper and they come out :spitfall

here's my recipe:

1/3 cup extra-virgin olive oil (can add more if needed)
6 cloves finely chopped garlic (6 larger cloves is usually more than enough garlic)
1/2 teaspoon red pepper flakes (optional)
3/4 cup dry white wine (can add more if needed)
1/4 cup water
36 littleneck clams, scrubbed and rinsed well
3 tablespoons finely chopped flat-leaf parsley
2 to 3 tablespoons butter or extra-virgin olive oil, if desired


Heat the olive oil in a large sauce pan over medium heat. Add the garlic and cook until soft but not brown. (Add the pepper flakes and cook for 30 seconds more). Add the wine and water and increase the heat. Add the clams and remove from sauce pan as clams open.

lol thanks for the recipe but i just drown those piss clams in butter they are so good lol. i didnt get them at a restaurant, my dad buys me them at hunts point lol. my fav

[i3ei3eLiss]

lol thanks for the recipe but i just drown those piss clams in butter they are so good lol. i didnt get them at a restaurant, my dad buys me them at hunts point lol. my fav

I meant ask for them when you're buying them at the supermarket (or even a restaurant if you order them at one). They are much better than the regular steamer clams.

I hate cutting the ends off them too lolol


I think I ate like 3lbs of them this past weekend. :spitfall

My parents catered in a BBQ at our house a few years ago and I think I had about 60 of them... I kept going back to fill my plate up.

[OC513]

I love all bivalves.......clams, mussels, steamers, scallops......they all taste different and all are great. I wouldn't say Little Necks are better than steamers. I love em both. Many people actually like Top Necks better than Little Necks.....meatier......its all just a matter of taste and opinion......to me I love em all.

[genie]

My parents catered in a BBQ at our house a few years ago and I think I had about 60 of them... I kept going back to fill my plate up.


My probem is I wouldn't of been able to walk away. I would of just stood there eatting them. :keke
I could eat them everyday. I am actually thinking of getting some tonight.

[GOLDEN]

mad good...i love all tht shit clams mussles everything/...
ona sidenote when i was a kid i set a record in some rest eating most baked clams think i had liek 80 of them lmao

[GOLDEN]

my dad buys me them at hunts point lol. my fav

joe fish comes thru

[i3ei3eLiss]

mad good...i love all tht shit clams mussles everything/...
ona sidenote when i was a kid i set a record in some rest eating most baked clams think i had liek 80 of them lmao

i would beat you :snobbish

:heythere

[goonielove]

Had them two weeks ago at Pier 25A in Bayside, absolutely delicious

I used to go up to Maine every summer, the best seafood I ever had. I used to have steamers, clam chowder, lobster, everything, so fresh, so amazing.

[GOLDEN]

i would beat you :snobbish

:heythere

bring it on son...

[nycxtcgirl69]

i dont even cut the dirty ass tail off, i rip that shit off wif mah teef:lostit

[OC513]

i dont even cut the dirty ass tail off, i rip that shit off wif mah teef:lostit

Me too!