Breakfast Foods...

[chachie]

what do u enjoy eating for breakfast??
i only like to eat bagels, a sunnyside egg w/ english muffin
or eggsandwhich, french toast, or occasionally pankcakes
(mainly from IHOP ;)) :buck

[jt]

funny you mention breakfast we were doing in class today...
i made something the chef never had
something we call rocky mountain toast

simple butter peice of bread both sides cut a hole in the middle, throw it in a greased pan low heat, crack and egg in the hole let it solidfy a bit flip toast till brown depending how runny you like your eggs you can pull it right off or let it cook more

apple pancakes today were banginnnnnnnnnnnnnn

[just jess]

funny...i love breakfast foods, yet i rarely eat breakfast lol..

i love taylor ham, egg and cheese on a roll :)
and im with u on IHOP pancakes chach...with the strawberry syrup..mmm!

[Hard2Believe]

Originally posted by jt
funny you mention breakfast we were doing in class today...
i made something the chef never had
something we call rocky mountain toast

simple butter peice of bread both sides cut a hole in the middle, throw it in a greased pan low heat, crack and egg in the hole let it solidfy a bit flip toast till brown depending how runny you like your eggs you can pull it right off or let it cook more



Egg in the hole..................I used to eat that as a kid all the time. I love breakfast but can't ever wake up in time to eat it. I like eggs pretty much any style, and omlettes. I like bacon and canadian bacon and english muffins, bagels w/ cream cheese. Damn I want some breakfast now.................:(

[Penelicious]

I either have a bran muffin or eggs and cheese on a roll. When I'm at home, it's always cereal.

When I'm in Miami and we eat at News Cafe--I have eggs Benedict a la News. So FUCKIN' good! :spitfall

But seriously, not ONE day goes by without me having breakfast.

[jt]

Grits baby

my cousin is form FL and she goes yuo know what grits are right im like yeah stuff you eat, shes like well in a way then says grits =
G-irls
R-aised
I-n
T-he
S-outh

so she shes like next time you say your eatin grits make sure it the right kind lol

[Penelicious]

I've never had grits.

What is it and how should one eat it?

[jt]

grits is a must try

its white hominy, it comes in container

just add a lil watter, some butter and some cheese
throw it over a couple fried eggs SLAMMMMMMMMMMMIN had it for dinner last night

[Penelicious]

Hmmm I def will.

[SMOKEE]

Breakfast is my favorite meal. I can't go without it or I'm a miserable fuck!

Nothing like a nice Sunday brunch.

[BABYGIRL69]

Originally posted by jt
funny you mention breakfast we were doing in class today...
i made something the chef never had
something we call rocky mountain toast

simple butter peice of bread both sides cut a hole in the middle, throw it in a greased pan low heat, crack and egg in the hole let it solidfy a bit flip toast till brown depending how runny you like your eggs you can pull it right off or let it cook more

apple pancakes today were banginnnnnnnnnnnnnn

:) we used to (and still do) call these eggs Japanese eggs becasue they look like the Japanese flag. We would butter the bread, cut out the hole in the middle (with a hot glass of all things), brown both sides in a pan with butter and remove the toast, then crakc the egg and make it sunnyside up, when the egg starts to cook slightly, put the toasted bread over it icluding the cut out hole. When the egg is still runny but cooked take it out and but the bread into bites and eats it!!! Yummmmmmy!

[TheHipHopBillGates]

I used to never eat breakfast, not I cant get by without it(unless I'm hungover) usually I'll have cereal, toast or taylor,egg & cheese on a bagel.

[Hard2Believe]

Originally posted by TheHipHopBillGates
I used to never eat breakfast, not I cant get by without it(unless I'm hungover) usually I'll have cereal, toast or taylor,egg & cheese on a bagel.

I love bagel breakfast sandwiches..............yummmmmyyyyy.

[joeydollaz]

i go for brunch almost every sunday, most of the time i get myself some egg benedict, sometimes with steak and home fried potatoes.

also i like bacon egg and cheese on a roll with hot sauce or onion bagel with scallion cream cheese. =)

[dani]

my bf made these great breakfast burritos this am!

[Hard2Believe]

Originally posted by dani
my bf made these great breakfast burritos this am!

those are damn good as well...................:flickTong

[chachie]

Originally posted by dani
my bf made these great breakfast burritos this am!

:suspicion sounds good.... whats in 'em??

[Hard2Believe]

Originally posted by chach611
:suspicion sounds good.... whats in 'em??


I like to put home fries, eggs, jalapenos, pepperjack cheese, Chorizo and maybe some bacon. the a little ketchup and voila, you have a kickass breakfast burrito.;)

[dani]

Originally posted by chach611
:suspicion sounds good.... whats in 'em??


he put eggs...potatoes.. salsa and this jalapeno cheese.. mmmm



hey H2B whats viola???

[*~Eleni~*]

Breakfast can get pretty monotanous so I like to mix it up..I myself arent as big of a breakfast eater as Dmitry, but its fun to create new stuff and watch him eat it, which I can on the weekends. Today I made Cinnamon French Toast with sprinkled (powdered) sugar and syrup on top! yummy.

Some favorites I have made: waffles with ice cream, banana pancakes ( I drizzle some chocolate syrup over these babies..)spanish omelette, western omelette, cinnamon buns, greek omelette, scrambled eggs, pita bread dipped in egg & fried, served with feta cheese (this is my fave!). Sometimes I serve sides like bacon or sausage, and I also love to try new breads
My favorite is Challah & Greek Tsoureki (sweet bread).

I have but ONE breakfast staple..nice tall mug of vanilla coffee :teeth

[Hard2Believe]

Originally posted by dani


hey H2B whats viola???

Voila - Used to call attention to or express satisfaction with a thing shown or accomplished: Mix the ingredients, chill, and voilà! a light, tasty dessert.

[chachie]

Originally posted by *~Eleni~*
I have but ONE breakfast staple..nice tall mug of vanilla coffee :teeth

i like vanilla tea... soo good :teeth*

[chachie]

BTW - those breakfast burriots sound deLish :buck*

[jt]

one of my chefs is a tea freak, everytime were in the kitchen hes breaking out a new tea for us to try, gave me a boat load of jasmin tea its awsome..

[Hard2Believe]

At my school they serve Serendipitea, its a tea company out of Australia. They make some real good tea, my favorite is Ruby Sipper.

[dani]

Originally posted by Hard2Believe
Voila - Used to call attention to or express satisfaction with a thing shown or accomplished: Mix the ingredients, chill, and voilà! a light, tasty dessert.


omg.. wow i feel so stupid.. i didnt read it right! i thought it was an ingredient.. i know the saying now:embarasse

[Hard2Believe]

Originally posted by dani
omg.. wow i feel so stupid.. i didnt read it right! i thought it was an ingredient.. i know the saying now:embarasse

I thought I had misspelled it at first and was like, let me check that in a dictionary.................

[silent1]

breakfast is def my fave meal!!

usually egg whites w/ random stuff in it.. usually feta, spinach.. or turkey..
i LOVE cereal.. especially mixing like 5 kinds together.. lol..
yogurt and fruit sometimes.
toast if its some sort of weird bread.. i hate white bread..
tea everyday.. :)

i don't like oatmeal really though.. too mushy..

[joeydollaz]

Originally posted by dani



hey H2B whats viola???

omg i'm gonan fall out of my chair
lol :ROTFL :ROTFL :ROTFL :ROTFL

[joeydollaz]

a couple weeks ago i was down in alabama and someone made us a authentic homestyle southern breakfast. eggs with biscuts and gravey and even some grits. the grits i did not care for at all, but the gravey was whoa good, buttermilk gravey with chucnks of breakfast sausage in there.

those burittos sound right on. i def like the potatoes in there as long as they are good and greasey home fried and i would swap out any ketchup with some salsa maybe, i dont dig ketchup on my eggs. taco bell should have breakfast items =)

[jt]

taco bell def could do breakfast, southern cooking is home cooking for me, my dad's retired and hes from FL he's the true chef of the house always makin southern dishes.. gets fucking pissed when things don't come out perfect, starts cursing at the food its great lol

[joeydollaz]

does florida have the same cuisine as the rest of the southern states i always kinda consider them to be simliar to new york, when i think southern food i think of alabama, kentucky or tennesee. what kinda dishes does he whip up ?

[jt]

always makin biusciuts and grazy, prob has gritz daily, corn fritters, does steak very different, it really depends where in FL you go I think if your in SOBE its not gonna be southern cooking, that and I was born in Louisiana, so he lived there for a while before he ad me so he's picked up southern cooking there too...

[TheHipHopBillGates]

Whole-Grain Breakfast Cereal Muffles Hunger

By Jeanie Lerche Davis

Reviewed By Brunilda Nazario, MD
on Monday, November 03, 2003
WebMD Medical News

Nov. 3, 2003 -- Eat the wrong kind of breakfast cereal, and you'll be hungrier and eat more at lunchtime, a new study shows. It's one more inside clue to the weight loss mystery -- and another reminder that in excess simple carbs may not be good for us.

A new study provides evidence favoring foods with low-glycemic indexes (GI) such as whole-grain breakfast cereals including oatmeal, bran cereal, and muesli (a Swiss tradition). It shows that foods with low GI's can keep us feeling full and that these foods may have an important role in weight loss and obesity management.

The key is what researchers call glycemic index -- a measure of the effect of foods on blood sugars. Studies have shown that whole grains and other foods with low GI's can help keep blood sugar levels in normal ranges and help people maintain a feeling of fullness.

Foods with low GI's can keep our hunger in check. It helps people lose weight -- they simply eat less, writes Janet M. Warren, PhD, a nutrition and food science writer with Oxford Brookes University in England. Her study is published in this month's Pediatrics.

Rice Krispies vs. All-Bran

To test this theory, Warren and her colleagues tried three types of breakfasts on a group of students attending a middle school in Oxford. They monitored how satisfied the children felt after breakfast and how much each child ate at lunch.

Her study involved 37 boys and girls; 30% of the children were overweight.

The children were divided into five groups. Every week, each group randomly received one of three test breakfasts for three consecutive days, in addition to fruit juice.

Breakfast 1: Whole-grain breakfast cereal such as All-Bran, muesli, porridge, or whole-grain bread (a low-glycemic index breakfast).
Breakfast 2: Whole-grain breakfast cereal or bread, plus sugar for additional taste (a modified low-glycemic index breakfast).
Breakfast 3: Refined-wheat cereals like Corn Flakes, Coco-Pops, Rice Krispies, or white bread (a high-glycemic index breakfast).

After breakfast, each child was asked whether they felt full -- and if they liked the way the breakfast tasted. They were instructed not to eat or drink anything until lunchtime, except water and a small serving of fruit -- an apple, grapes, or an orange. Since the school did not have a shop or vending machine, it wasn't a problem, Collins writes.

Lunch was a buffet-style meal, and children were allowed free range to all sorts of sandwiches -- ham, chicken, egg, peanut butter, plus salad, cheese sticks, bread sticks, potato chips, cookies, cake, yogurt, cottage cheese, water, and fruit-flavored drinks.

A researcher was on site, keeping track of how much food each child took and how much each ate -- without the kids knowing it.

Thumbs Down: Rice Krispies, Corn Flakes, etc.

All the children reported being full after breakfast, but they liked the sugary breakfast cereal best, followed by the whole-grain-plus-sugar breakfast. The whole-grain breakfast came up last in likeability.

However, hunger ratings before lunch -- and amount eaten at lunch -- were a different matter. The Breakfast 3 group, those who eat a high-glycemic index breakfast, were hungrier and ate far more than the other groups. This was true whether the child was overweight or not, boy or girl.

In fact, children in Breakfast 1 and 2 groups ate less at lunch than the children who eat a high GI Breakfast -- the junk-breakfast cereal group.

The addition of sugar did not have any big effect on the glycemic index of the whole-grain breakfast, authors note. However, bland cereals such as oatmeal and porridge are more palatable with a small bit of sugar -- and could keep more kids eating it, they say.

It's another lesson that simple carbohydrates -- whether in the form of sugar or foods made with refined flour-- can short circuit the best intended weight loss efforts.

http://content.health.msn.com/content/article/76/90100.htm

[MuzikIsMyLifeee]

Originally posted by jt
funny you mention breakfast we were doing in class today...
i made something the chef never had
something we call rocky mountain toast

simple butter peice of bread both sides cut a hole in the middle, throw it in a greased pan low heat, crack and egg in the hole let it solidfy a bit flip toast till brown depending how runny you like your eggs you can pull it right off or let it cook more

apple pancakes today were banginnnnnnnnnnnnnn

>simple butter peice of bread both sides cut a hole in the middle, throw it in a greased pan low heat, crack and egg in the hole let it solidfy a bit flip toast till brown depending how runny you like your eggs you can pull it right off or let it cook more<

Hey JT, I make this all the time...
I never had a name for it...LoL

I love it ;)

As for me, i'm not a big breakfast person...
I love omelette's with some home fries & toast...
I'm not big on french toast, pancakes or cereal...

I'll tell you the best place I had some GREAT breakfast...
The Tides Hotel in Miami.
If anyone ever stays there please make sure you try their Ham & Cheedar Omelette...
OMG- I cant stop thinking about it :(
I cant wait to go back ;)

[jt]

i learned it at summer camp we always had to cook and somehow they came up with rocky mountain toast, so ive always called it that since i gotta get the variations we used to do with it i'll make that call tomorrow lol

[joeydollaz]

i havce always heard that breakfast called egg in a basket or some shit like that.


my mom told me her mother used to make some scrambled eggs and dump tomato sauce in there and it was called blood eggs or some crap.

[joeydollaz]

http://recipecircus.com/recipes/Josigirl/BREAKFAST/Egg_in_a_Basket.html

[SLAVE2THEMUZIK]

Originally posted by jt
funny you mention breakfast we were doing in class today...
i made something the chef never had
something we call rocky mountain toast

simple butter peice of bread both sides cut a hole in the middle, throw it in a greased pan low heat, crack and egg in the hole let it solidfy a bit flip toast till brown depending how runny you like your eggs you can pull it right off or let it cook more

apple pancakes today were banginnnnnnnnnnnnnn

the toast with the egg in the hole is called "maryjane eggs" get it right! :flickTong